Foot Problems:
Corns and Calluses Treatment

Corns and Calluses Treatment

At Podiatry International, we treat common foot problems like corns and calluses with precision and care. While often harmless, these thickened layers of skin can cause discomfort, pain, and even lead to complications if left untreated, especially in people with diabetes or circulatory issues.

Corns are small, circular areas of thickened skin that usually develop on non-weight-bearing parts of the foot, like the tops or sides of toes. They are often caused by pressure from footwear.

Calluses are broader, more diffuse areas of thick skin, commonly found on the soles, heels, or balls of the feet, where repeated friction or pressure occurs. They are the body’s natural way of protecting the skin, but when they build up too much, they can cause pain and alter your gait.

Causes of Corns and Calluses

• Ill-fitting or tight footwear
• High-heeled or narrow shoes
• Foot deformities (bunions, hammertoes)
• High-arched or flat feet
• Gait abnormalities
• Excessive walking or running
• Lack of cushioning in the soles

What You Can Do

• Choose footwear with a wide toe box and good cushioning
• Use protective pads or cushioning to reduce pressure
• Gently file thickened skin with a pumice stone (never use sharp blades)
• Keep feet moisturized to reduce dryness and friction
• Avoid wearing tight or high-heeled shoes for long periods

What Your Podiatrist at Podiatry International Can Do

• Perform a thorough foot examination
• Remove built-up skin with professional debridement (safe, painless trimming)
• Identify and treat underlying causes, such as poor biomechanics
• Recommend custom orthotics to redistribute pressure
• Offer guidance on shoe selection and preventative foot care
• Monitor high-risk patients (e.g., those with diabetes) to prevent complications